Cost Book-Keeping

COST ACCOUNTING SYSTEMS  The Principle of Double Entry In some businesses, the cost accounts may consist of little more than statistical memoranda, but in a business of any size or complexity, it is preferable for the cost accounts to be Read More …

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Planning and Control Contents

DEFINITIONS  Budget (A plan in money) A budget is defined as: “A plan quantified in monetary terms, prepared and approved prior to a defined period of time, usually showing planned income to be generated and/or expenditure to be incurred during Read More …

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Decision Making

INTRODUCTION Accountants have an important role in the preparation of relevant data for decision making purposes. For decision making purposes information is required which is relevant to the particular decision under consideration.  In all decisions there must be a “status Read More …

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Break Even Analysis

BREAK-EVEN ANALYSIS For any business there is a certain level of sales at which there is neither a profit nor a loss, i.e. the total income and the total costs are equal.  This point is known as the break-even point.  Read More …

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Marginal v Absorption Costing

INTRODUCTION In previous study units we have considered only costing systems that arrange for all costs to be included in or absorbed into individual costs, i.e. absorption costing.  This approach aims at identifying the total cost of an activity or Read More …

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Process Costing 2

OPERATING COSTING  The Method Described Those organisations which provide a service to their customers use this method to establish the costs of their service.  The service is regarded in the same way as the process is regarded in process costing Read More …

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