Certificate in Food and Beverage Production and Service

Certificate in Food and Beverage Production and Service

Module I

  1. Communication Skills Knec Past Paper Click to view
  2. Food and Beverage Control Theory Knec Past Paper Click to view
  3. Food and Beverage Control Theory Knec Past Paper Click to view
  4. Food and Beverage production Theory Knec Past Paper Click to view
  5. Food and Beverage Service and Sales Theory Knec Past Paper Click to view
  6. Mathematics Knec Past Paper Click to view
  7. Basic Mathematical Operations Knec Past Paper Click to view
  8. Information Communication Technology Knec Past Paper Click to view
  9. Entrepreneurship Knec Past Paper Click to view
  10. Life Skills Knec Past Paper Click to view
  11. Business Plan Knec Past Paper Click to view
  12. Trade Project Knec Past Paper Click to view

Module II

  1. Food, Beverage Sales and Service Theory Knec Past Paper Click to view
  2. Food, Beverage Sales and Service Practice Knec Past Paper Click to view
  3. Food and Beverage Control Knec Past Paper Click to view
  4. Catering Premises and Equipment Knec Past Paper Click to view
  5. Trade Project Orientation Knec Past Paper Click to view
(Visited 2,891 times, 1 visits today)
Share this:

Written by