CROP PRODUCTIVITY VI ( FIELD PRACTICES II )

Introduction There are many crops cultivated in Kenya. These crops are grown for various uses and require different ecological conditions. Definitions: Hybrids – These are crop varieties developed by crossing two pure lines. Composites – These are crop varieties developed Read More …

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CROP PESTS AND DISEASES

Introduction Crop pests and diseases lead to high losses in crop production hence efficient control measures are Proper control measures require the farmers to be able to; Identify these organisms, Know their life cycles, feeding habits The damage they cause Read More …

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SOIL AND WATER CONSERVATION

Introduction Soil and water are two very important natural resources in farming. They should therefore be well maintained and used without wastage to sustain continuous production. Water loss during the rainy season should be prevented and excess water conserved for Read More …

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FARM STRUCTURES

Introduction Farm structures are physical constructions on the farm used to increase efficiency in production. Construction of Farm Structures  Involves: Planning for farm structures ; Consider; Farm activities. Size of the enterprise. Future of the enterprise. Accessibility. Soil type. Siting Read More …

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LIVESTOCK PRODUCTION IV ( LIVESTOCK REARING )

Introduction In the management of livestock there are many activities that are carried out on animals to enhance production. They require care in feeding, health, breeding. Specific management also important in bee and fish farming. Routing livestock rearing practices. A Read More …

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